OUR PRODUCT
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Confectionery
In order to want to consume the product on the inside, consumers must be drawn to the outside. BrightPack achieves this by using only first class materials with exclusive finishing, making the product stand out on the shelf. We implement the strictest food hygiene conditions and use materials that will not affect the smell or taste of the product, so our packaging complement the product.
Many types of confectionery are stored for extended periods before being sold, during which time it is important to protect them from moisture and light, both of which can affect the product and deteriorate many packaging products. It is for this reason that we use the ideal packaging material: aluminium foil laminate. Product Specification
For many types of confectionery, aluminium foil laminate’s barrier and decorative properties can be vital assets.
Often chocolate products are stored for long period, but exposed to moisture and light, it deteriorates and the surface can quickly lose its attractive gloss. Therefore, the best protection is one of that provides a total barrier to light, moisture, and to any penetration of aroma and flavour. The ideal packaging choice is aluminium foil laminate. |
